I was thrilled to come across this heart shaped mini cake pan during a recent shopping trip, and knew I could put it to good use. With Valentine’s Day approaching in a few days, I was determined to find something healthy, yet delicious and fun, to make for the kids. And of course, the husband!
I used this recipe from one of my favorite Paleo Blogs, and added a heart shaped strawberry slice to the middle. The only modification is I didn’t use walnuts, and I decreased the baking time to about 15-18 minutes.
The kids loved them, and it was a nice little surprise for Valentine’s Day breakfast!